California State University, Northridge WordmarkOviatt Library WordmarkOviatt Library Catalog Wordmark
Author Haden, Roger.
Title Food culture in the Pacific Islands [electronic resource] / Roger Haden.
Published Santa Barbara, Calif. : Greenwood Press, c2009.
Book Cover

 Electronic Book  TX724.5.P28 H34 2009eb    ONLINE
Description 1 online resource (xxv, 250 p.) : ill., map.
Series Food culture around the world
Food culture around the world.
Bibliography Includes bibliographical references and index.
Contents Timeline -- Historical overview -- Major foods and ingredients -- Cooking -- Typical meals -- Regional specialties -- Eating out -- Special occasions -- Diet and health -- Glossary -- Resource guide.
Note Description based on print version record.
Subject Cooking, Pacific Island.
Cooking -- Islands of the Pacific.
Cookbooks -- Islands of the Pacific.
Cooking -- Oceana.
Cookbooks -- Oceana.
Food habits -- Oceana.
Food habits -- Islands of the Pacific.
Related To Print version: Haden, Roger. Food culture in the Pacific Islands. Santa Barbara, Calif. : Greenwood Press, c2009. 9780313344923 0313344922 0313344930 (DLC) 2009019969
ISBN 0313344930 (electronic bk.)
9780313344930 (electronic bk.)
9780313344923 (hard copy : alk. paper)
0313344922 (hard copy : alk. paper)