California State University, Northridge WordmarkOviatt Library WordmarkOviatt Library Catalog Wordmark
Author Custer, Delores.
Title Food styling : the art of preparing food for the camera / Delores Custer.
Published Hoboken, N.J. : John Wiley & Sons, c2010.
Book Cover

 Floor4  TR656.5 .C87 2010    IN LIBRARY
Description xvii, 398 p. : ill. (chiefly col.) ; 29 cm.
Bibliography Includes bibliographical references (p. 374-375) and index.
Partial Contents The basics of food styling -- Food styling : an overview -- The medium is everything -- Your food styling teammates -- The job : getting the call to invoicing -- You got the job! Now what? -- Prepping the assignment -- At the shoot -- About photography -- The basics of propping -- The basics of TV and film production work -- The food stylist's tools of the trade -- Working with the food : overcoming challenges -- Pulling it all together -- The business of food styling -- Beond food styling : expanding your options -- Tips for chefs, caterers, and others who want to style their food -- Trends : food and food presentation -- Reviewing the last fifty (now sixty) years of food styling and photography.
Summary A guide to styling food for photography, covering essential tools and equipment, preparing for a shoot, and techniques for arranging food.
Subject Photography of food.
Food -- Pictorial works.
ISBN 9780470080191 (cloth)
0470080191 (cloth)
OCLC number 317118297