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Author Hale, William Harlan, 1910-1974.
Title The horizon cookbook and illustrated history of eating and drinking through the ages / by William Harlan Hale and the Editors of Horizon magazine ; editor in charge, Wendy Buehr ; recipes editor, Tatiana McKenna ; historical foods consultant, Mimi Sheraton.
Published [S.l.] : American Heritage Pub. Co. ; [S.l.] : Book trade distribution by Doubleday, c1968.
LOCATION CALL # STATUS
 Stored Special Collections & Archives  TX631 .H3 1968b  v. 1-2    IN LIBRARY
  
Description 2 v. : ill. (some col.), ports. ; 24 cm.
Bibliography Includes bibliographical references (p. 372-374) and index.
Contents pt. 1 Illustrated history of eating and drinking through the middle ages -- Pt. 2. Menus and recipes.
Note Kenneth Reichman Estate; Gift; 2008.
Local Note Special Collections' copy in slipcase.
Subject Gastronomy -- History.
Cooking -- History.
International cooking.
Related Names Buehr, Wendy.
Alternate Title Cookbook and illustrated history of eating and drinking through the ages
Related Titles Horizon (New York)
Collection Title Culinary Collection.
OCLC number 10367043